Differences between herbs and spices
Practice Questions
PRACTICE QUESTIONS See how much you can score Match Spices and Herbs to their correct names Fill in the blank
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What is a Spice?
Spices are parts of plants used for flavouring, colouring or preserving food. Various parts of plants such as seeds, bark, root, and buds can be used as spices. Turmeric (root), cinnamon(bark), cloves (buds), saffron (stigma of flower), cumin (seed), and cardamom (seed pod) are some examples of spices we commonly use. We mostly use spices in their dried form, but we can sometimes use them in their fresh form as well.
Relationship Between Spice and Herb
Both are used for flavouring and seasoning. They make food aromatic and flavourful. We use some plants for both spices and herbs; for example, coriander (seeds) and cilantro (leaves) or dill seeds and dill weeds.
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